Bettina Campolucci Bordi

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Bookings will open later in the year, sign up to our newsletter and follow us on socials to be the first to know.

Bettina specialises in plant-based (vegan) and ‘free-from’ recipes, and is a passionate advocate for plants. Using easy, straightforward principles and local produce, she creates food that simply makes you feel good – all grown seasonally, and nurtured with love.

Please note dining experiences are not refundable or exchangeable if you book incorrectly, so please make sure you are happy before booking.
Read our full T&Cs here.

Once you’ve booked please check for your email confirmation, if it’s not in your inbox check your junk folder. You’ll need this and the lead booker’s I.D. to check in.
Group bookings must arrive together.

 

American Express® Cardmembers have exclusive access to book Feasting & Dining experiences from 10am on 24 May to 10am on 26 May 2022.

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