Woodfired Canteen

Woodfired and Friends is back for Wilderness 2022, this time working with Clare Finney – award winning food journalist and author of The Female Chef – to bring some of the most inspiring female chefs in country to cook the main course of each day’s menu alongside Woodfired for the weekend. As ever, they’ll be […]

Chantelle Nicholson

Chantelle Nicholson joins Woodfired Canteen on Thursday to deliver the first daily special main course of Woodfired’s weekend feasting menu. New Zealand born Chantelle Nicholson is a multi-award winning chef, former chef-patron of now-closed and much-loved Covent Garden restaurant Tredwells (the recipient of a green Michelin star in 2021) and All’s Well, a ‘pandemic pop-up’. […]

Sally Abé

Sally Abé  joins Woodfired Canteen on Friday to deliver the daily special main course of Woodfired’s weekend feasting menu. Originally from Mansfield, Sally Abé had no lifelong dreams to become a chef or cutesy stories about helping her grandmother in the kitchen. It wasn’t until she was eighteen, working a mundane office job in Sheffield, […]