Wilderness favourite Ben Quinn returns, but this time he’s doing what he and his trusty Woodfired Canteen crew do best, laying their iconic long table deep in our woodland wilds, and it promises to be a sublime experience.

Woodfired's approach to feasting has always been about making connections that lead to lifetime memories. Ben's menu, which includes multiple courses cooked on fire, will be shared at the centre of the table, creating the perfect opportunity to connect with other dinners in the wilds of Wilderness.

Guests will be transported from to their very own grand woodland dining room. Expect perfectly paired drinks, delectable dishes cooked over open fire and a table drenched in sparkling sunlight as it bounces from chandelier to woodland canopy. This is an experience you’re not going to want to miss.

Menu

Bellini Cipriani, the Original

Snacks in the Woods
Our cheese and burnt grapes
Wilderness venison carpaccio with rosemary salt

Bread and Butter
Wood oven flatbread with smoked mushroom butter and truffle seaweed salt

Cantine Amato, Vibrazioni Catarratto White Wine

Salad and Fish
Heritage tomato panzanella with smoked broken fish

Main Feast
Buttery pork, with aged vinegar, creamy tahini beans, bitter leaf and cider apple salsa verde, fennel, and green onion salad

Sweet
Cornish cream, wild honey pudding, and thyme with wood-roasted apricots and honeycomb

A gently sweet Sauvignon

Menu subject to change

Timings

15:00 - Meet in the arena to begin the journey into the woods
15:30 - Nibbles 
16:00 - Seated
16:40 - Mains
17:30 - Pudding 
18:30 - Head back to the arena to continue frivolities

Please note this experience is outdoor, and with that in mind, dressing for the weather and being ready for whatever she may throw at you, is exactly the mindset you need to make the very most of our long table in the woods.